What is the best oil for frying corn dogs? Get Your Pet Thinking

How long are corn dogs good for?

Once made, corn dogs can be kept in a sealed container in the refrigerator for up to four to six days.

How To Make Absolutely Delish Corn Dogs

Super easy and quick, dinner will be on in no time! Corn dogs are always a classic and family favorites. Since they are so simple to make you can create the perfect dinner for all ages any night of the week.

Heat Oil: Heat about 2 inches of oil in a large pot or dutch oven to 350 degrees.

Hot Dog Prep: Prep your hot dogs by patting them dry with paper towels and inserting the sticks. Set aside.

Cornmeal batter: In a large bowl, whisk the flour, cornmeal, salt, sugar, and baking powder together. In another bowl or large liquid measuring cup, whisk the egg, honey, buttermilk, and milk together. Add the wet ingredients to the dry and combine thoroughly. The batter will be thick, but smooth enough to evenly coat the hot dog once it has been dipped.

Dunk it: Fill a tall drinking glass with batter. Dip the hot dogs all the way in the glass, going straight down and giving it a twirl in the glass. As you remove the hot dog, twirl it around to avoid leaving any air bubbles. If you see any bubbles or bare spots on the hot dog, dip it again.

Fry: Gently drop the battered hot dog into the hot oil. Cook for about 2-3 minutes, until nice and golden brown on all sides. Remove from the oil and allow to drain on paper towels. Serve immediately.

The Best Oil for Deep Frying

The final step is frying the batter-dipped dogs in bubbling oil. Peanut oil is excellent for deep frying because of its clean, nutty flavor and tolerance for high heat, although vegetable oil can also be used. Once the corn dogs are golden and crisp, cool for a few minutes — or risk singed lips! — and serve with ketchup and yellow mustard.

Corn dogs are best eaten after a quick cool-down from the fry oil. Store leftovers in the refrigerator for up to three days, then use an oven, toaster oven, or air fryer to reheat. Freeze extras on a parchment-lined baking sheet until solid, then store in a zip-top bag for last-minute corn dog cravings.

Best Oils For Deep Frying At Home – These Oils Can Take The Heat

Homemade Corndogs are super fun to make and easy to boot. It’s like having yummy carnival food in the comfort of your own home.

Is there a kid out there that doesn’t like a good corn dog? They are a fan favorite at local fairs, restaurants, and the occasional .50 Sonic corndog event. But this corndog recipe isnt just for kids, our whole family loves them!

These corndogs are crispy on the outside and cooked to perfection on the inside. You will be so surprised how easy it is to make homemade corndogs. First, make a simple batter consisting of cornmeal and flour and then simply fry them up. Your family and friends will think you are the best.